Delta has unveiled its first new concourse at the airport, a 105,000-square-foot showpiece that signals the airline’s exciting future in New York.
On Monday, customers will walk for the first time into the bright and spacious concourse in what will become Delta’s Terminal C, marking a major milestone in the $8 billion transformation of the airport.
This opening is the latest milestone in the complete rebuild of LaGuardia, which will provide a world-class passenger experience featuring modern customer amenities, state-of-the-art architecture, more spacious gate areas and a connected terminal system.
Customers will be welcomed into the new concourse by an open and airy entrance with innovative backlit 3D Delta supergraphic and floor-to-ceiling views of Citi Field, home of the New York Mets, and Flushing Bay.
Delta’s state-of-the-art concourse will feature dining from hospitality group OTG inspired by local favorites including H&H Bagels, Rossi Pizzeria (from Chef Mark Iacono of Lucali), Flatiron Tavern & Provisions (from chefs Jess Shadbolt and Clare de Boer of King), Birch Coffee, and Juice Press.
The new gate areas provide more seating and ample outlets for charging devices, and respite spaces for passengers to rest.
When complete, the new terminal will feature 37 gates across four concourses connected by a centralized and streamlined check-in lobby, security checkpoint, and baggage claim; dual taxiways that will help reduce hold outs and taxi times; a new, larger Delta Sky Club with a Sky Deck; larger gate areas and more concessions space; and more efficient airport roadways.
At the new concourse, Delta has incorporated digital wayfinding signs to provide customers guidance and added hearing loop technology.
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Wonderful event and topics discussed, hopefully we see the manifestations in our African airline businesses in the nearest future. Kudos to you all.
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